First courses
Green salad
Salad with foie-gras and apple
Salad with goat cheese and sun-d...
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Main courses
Duck with pears
Casseroled chicken with dried ap...
Duck magret with two sauces
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Desserts
Nougat ice cream with ratafia
Vanilla ice cream with hot choco...
Chocolate truffles with rosemary
...
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Red wines
Albet i Noya, D.O. Penedès
Santes, D.O. Catalunya
Planella de Joan d'Anguera, D.O....
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White wines
Gessamí, D.O. Penedès
Cigonyes, D.O. Empordà
Auzells, D.O. Costers del Segre
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Rosé wines
Pardas, D.O. Penedès
Brunus, D.O. Montsant
...
Caves
L’Hereu de Raventós, Brut reserva
Recarero Brut Natura, Gran Reserva
Oriol Rossell, Brut Rosat
...
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